One-Pot Dinners

One-pot cooking is all about simplicity — big flavours, minimal washing up, and meals that come together effortlessly. These are the comforting, convenient dishes I rely on when life gets busy: pastas cooked straight in the sauce, rich curries that simmer into perfection, wholesome soups and stews, and quick skillet meals from all over the world.

A bowl of rice with chicken (chicken Pilaf)

#1 One-Pot Recipe

Chicken Pilaf

One-pot dishes are my favourite! None is more delicious than this Chicken Pilaf – fluffy rice is cooked with chicken pieces with warm, fragrant spices to create a flavourful one-stop meal.

To the recipe

One Pot Curries

Bold, aromatic and deeply comforting — these curries simmer everything together in a single pot for effortless flavour.

One Pot Soups & Stews

Hearty, warming dinners made for cooler nights. Italian broths, Asian noodle soups, Mediterranean bean stews and more.

One Pot Roasts & Bakes

Tray bakes and oven-roasted dinners that let the oven do the work — vegetables, meats and grains cooking together in harmony.

Slow Cooked Dishes

Set it and forget it — rich meats, tender vegetables and slow-simmered sauces that only get better with time.

Frequently Asked Questions (FAQ)

What counts as a one-pot meal?

Any dish where the main ingredients cook together in a single pot or pan. You may need a second pan for an accompaniment, but no piles of washing up.

Are one-pot recipes good for beginners?

Yes — the steps are simple, and the flavours build naturally as everything cooks together.

Can these recipes be meal-prepped?

Many one-pot meals store and reheat beautifully, making them ideal for leftovers or batch cooking.

Which cuisines work best for one-pot dishes?

Italian, Asian and Mediterranean cuisines all offer excellent one-pot options, from pastas to curries to hearty stews.

Do I need special cookware?

A Dutch oven, deep skillet, or heavy pot works for nearly all one-pot recipes.