DISCOVER BOLD, TRUSTED RECIPES FROM AROUND THE WORLD

A bowl of Pasta Alla Zozzona in a rich tomato sauce with a fork.

ITALIAN

A platter of hummus with a centre filled with roasted tomatoes, garnished with pepper and herbs.

MEDITERRANEAN

A plate of Japennese karaage chicken with a side salad, lemon wedge, and mayonnaise

asian

A bowl of lamb madras curry with a spoon on a wooden surface. The curry is garnished with cilantro and drizzled with coconut milk.

Indian

Homemade pesto pasta with potatoes and green beans served warm

QUICK & EASY

A bowl of Creamy Polenta with Peposo Alla Fornacina (Tuscan Beef Stew)

DINNER

A bowl of Hungarian Pörkölt Beef Stew in a bowl, wrapped in a tea towel.

ONE POT

A bowl of Japanese scrambled eggs over rice and garnished with rice seasoning and spring onions. Wooden chopsticks sit on the bowl.

BREAKFAST

A platter of creamy Aloo Chukauni, a Nepali potato and yoghurt salad garnished with a vibrant spiced oil

VEGETARIAN

A bowl of Greek lemon orzo soup with chicken with a spoon

SOUPS & STEWS

Featured World Recipes

All my favourite dishes from around the world, straight to your table.

Explore by Ingredient

A plate of Hainan Chicken Rice with chopsticks. Featuring poached chicken, rice with specks of chicken skin, chopped cucumber and a sprig of cilantro. A small bowl of soup and an asian spoon sits to the side along with two condiments of chilli sauce and a ginger scallion sauce.

CHICKEN

A bowl of Gaeng Hung Lay (Thai Pork Curry) garnished with herbs, spring onion, chilli and shallots

MEAT

A bowl of Ligurian Tubular Pasta with Walnut Sauce

PASTA

A plate of kimchi fried rice with a crisp fried egg on top scattered with spring onions

RICE

A bowl of Tomato salad with olives, capers, red onion, anchovies and fresh basil.

VEGETARIAN

A bowl of lentils with flaked pork and smoked sausages, scattered with fresh parsley | Salt Pork with Puy Lentils (Petit Sale aux Lentilles)

LEGUMES

Italian Favourites

Discover comforting classics and regional favourites from Italy’s rich food culture.

Dive deeper into Italian

Visit the Full Italian Collection →

Feel the Mediterranean

Enjoy fresh, healthy dishes inspired by the simple flavours of Mediterranean cooking.

See the Mediterranean Collection →

Asian Favourites

Explore exciting, aromatic dishes from my vibrant Asian recipes.

See the Asian Collection →

Lee Jackson from cookeatworld.com in Mexico

Hi, I’m, Lee

I’m Lee, a home cook obsessed with simple, flavour-packed dishes from around the world. I create, test, photograph and write every recipe myself, inspired by my travels, curiosity and sheer greed. Here you’ll find honest, approachable food anyone can make—always with big flavours and a touch of adventure. Read more about me →

Lee Jackson from cookeatworld.com in Mexico

Hi, I’m, Lee

I’m Lee, a home cook obsessed with simple, flavour-packed dishes from around the world. I create, test, photograph and write every recipe myself, inspired by my travels, curiosity and sheer greed. Here you’ll find honest, approachable food anyone can make—always with big flavours and a touch of adventure. Read more about me →

Cook the perfect stress-free dinner party

My e-books feature hand-selected recipes to help you prepare effortless, flavour-packed meals worth sharing.

Italian dinner party book cover featuring a fresh tomato salad with olive oil, herbs and rustic styling on a serving plate.
Indian dinner party book cover featuring a rich Mughlai chicken curry in a creamy sauce, garnished with herbs and spices.
Turkish dinner party book cover featuring za’atar lamb with sumac onions.

Learn more about The Dinner Party Collection →

Cook the perfect stress-free dinner party

My e-books feature hand-selected recipes to help you prepare effortless, flavour-packed meals worth sharing.

Italian dinner party book cover featuring a fresh tomato salad with olive oil, herbs and rustic styling on a serving plate.
Indian dinner party book cover featuring a rich Mughlai chicken curry in a creamy sauce, garnished with herbs and spices.
Turkish dinner party book cover featuring za’atar lamb with sumac onions.

Learn more about The Dinner Party Collection →

The Latest Recipes

I’m always sharing new flavours, here are the latest dishes that I’ve been obsessing about – enjoy!

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